VIDEO: Solace Chef Matt Gordon

Learn more about one of Encinitas' newest haunts, and the man behind its food.

Solace and the Moonlight Lounge has been causing and since opening its doors at Pacific Station in August.

I recently spent the afternoon with Solace owner and chef Matt Gordon. In this video, he talks candidly about why he chose Encinitas for his latest venture, his passion for good food — and even shares a handy cooking tip via a short demo, to boot. 

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